I moved here a couple weeks ago and have been craving pizza. The phone book has an overwhelming amount of entries. I just thought I would narrow them to your personal favorites. Any ideas??? Thanks
For traditional pizza, I think Mario's Classic on 8th and Garden is the best in the city. Everyone says Benny's is better but I've found during the past couple of years it's gone downhill. Undercooked. Like 7 Star, and to a lesser extent Filippo's, they emphasize quan***y over quality. Plus Mario is a nice guy. Also worth mentioning is Grimaldi's on Second (and Clinton, I believe). More of the gourmet - and more expensive - variety. Buon Ape***o!
Registered: 07/03/10
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When running a business, such as a pizza parlor, a number of processes have to be followed in order for the business to be successful and run successfully. As it relates to Mario’s Pizzeria, Mario started the business in the 1950s inside of a food court mall. Mario has done well thus far, but after observing some of the day to day operations, it can be said that the business needs a little revamping. A few major areas include: the customer wait time when they reach the restaurant and while they are there, the utilization level of the staff as well as the equipment. These few areas are very important to making or breaking this business. I will analyze the current process, and give an alternative to how it can improve. I will also discuss the learning curve and how it could benefit Mario’s Pizzeria. ______________________________ Hot Sale Prom Dresses ladies rain coats
